Cooking with Kids: Banana, Nut butter, Honey on Rice Cake Recipe


honey comb

Food should be simple, should taste good and be easy to make. Especially in our busy day to day lives.  –

Snack time has always been an important factor in my life. To be honest I was the person who had snack time before kids and now I just use them as an excuse to take a break and eat something yummy. Snack time has become precious, it’s a great time to take a break and reconnect with my kids. Usually I pick up my kids about 3pm, come home sit together and talk about our day and of course stuff our faces!  On occasion if I am not swamped with work I make the kids a snack before I leave, but as of lately my oldest is into making his recipe, so we will make it together when we get home.

In this one instance on the way home Jacob my oldest said “ Mom I have a great idea”, “Yes Jacob” I replied. “Jacob continued, lets make rice cakes with peanut butter, bananas and honey!’

Lets do it I answered! Lets do just that.

Jacob’s Rice Cakes-

Ingredients:

1 bag of flat or regular rice cakes.

About 2 tablespoons of honey

1 jar of nut butter of your choice

1 bunch of bananas

Directions:

Peel and slice your bananas set aside. Spread your nut butter over the rice cake, add slices of bananas and drizzle the amount of honey over the top. Serve and enjoy!

As Jacob would say: Easy peezy, Lemon Squeeze! Enjoy Friends!

- Nicole 

 

gluten free snacks







sources :

rice cakes : http://www.lundberg.com/products/snacks/ 

Nut butter :  nutzo , https://www.nuttzo.com

 

Source: www.heydear.co